The summer season is here, and so is the time for sweltering heat and rising temperatures. While air conditioners and coolers can help us control the temperature inside the house, humidity comes as an unwelcome guest into our kitchen. That sneaky moisture in the air can wreak havoc on our pantry staples, turning them soggy, inviting moulds and releasing a foul smell. But fret not, this summer season, you can keep your pantry humidity-proof with simple tips and tricks. Sounds like a plan? So, without further ado, let’s master the art of summer pantry protection.
Why Does A Kitchen Pantry Get Damp In Summer?
Summer brings along extreme heat and moisture in the air. The situation gets aggravated with continuous cooking on a high flame. It becomes a magnet for moisture, leading to germ and bacterial growth and foul smell all over.
Also Read: 6 Things Your Kitchen Needs Right Now To Handle Summer Heat
Photo Credit: unsplash
What Are The Common Signs Of Excess Humidity In The Kitchen?
A damp kitchen can ruin the vibe of your house and risk your overall health. After all, we get our nutrition from the food cooked in the kitchen. Some of the most common alert signs are:
- Damp or clumpy dry foods
- Mouldy packaging or shelving
- Condensation on jars or containers
- A musty smell
- Increased sightings of pantry pests.
Also Read: 5 Easy Hacks To Control Food Cravings After Work
Here Are 4 Smart Tips To Humid-Proof Your Kitchen:
1. Use airtight containers:
Ditch regular packaging and invest in some high-quality food-grade, air-tight containers. They prevent moisture and keep food fresh for a long time.
2. Ventilate well:
Make sure you use a kitchen chimney and exhaust fan to bid adieu to the excess moisture in the air. Also, let enough air and sunlight pass through your kitchen. This will keep the place safe and hygienic.
3. Control temperature:
This can be a tricky job. We suggest cooking early in the morning or in the evening during the summer months to avoid excess heat inside the house. Also, opt for recipes that include less cooking time.
4. Deep clean regularly:
You might be thinking your kitchen is all clean and clear, but trust us, there are hidden corners that need special attention. We suggest deep cleaning those nooks and corners of your pantry and countertop to remove grease and food particles.
Also Read: Easy Tips To Keep Kitchen Clean While Baking
The Bottom Line:
Getting your kitchen summer-ready isn’t tough. All you need is some pre-planning and organisational skills. Happy cooking!
About Somdatta SahaExplorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. A simple aglio olio pasta or daal-chawal and a good movie can make her day.