Chicken Recipe Tips: How To Make Restaurant-Style Chicken Shami Kebabs At Home (Video Inside)

_{Chana dal imparts a nutty texture and flavour to the kebabs}

Chana dal imparts a nutty texture and flavour to the kebabs and helps bind the mixture so that it doesn’t break open at the time of shallow-frying. To make the culinary experience even more enjoyable, pair these decadent chicken shami kebabs with dahi wali hari chutney. Click here to know its recipe.