Celebrate Independence Day with a Persian culinary journey by Nasrin Karimi in Chennai

If you wish to experience a truly heartfelt meal infused with love, nostalgia and tradition, look…

Pazham pori, congee, pepper rasam: Indian chefs on their favourite dishes for the monsoon

Chef Harish Rao – HOSA, Goa Goa is in the thick of its monsoon. And amidst…

Pazham pori, congee, pepper rasam: Indian chefs on their favourite dishes for the monsoon

Chef Harish Rao – HOSA, Goa Goa is in the thick of its monsoon. And amidst…

Jonty Rhodes on why he loves the surfing revolution in Mamallapuram

Former South African cricketer and Surfing Federation of India (SFI) ambassador Jonty Rhodes at Mamallapuram Jonty…

Asian Surfing Championships 2025: Meet the star athletes riding the waves in Mamallapuram

Onlookers watch open-mouthed as an athlete, with the Japanese flag emblazoned on his wetsuit balances deftly…

Pickleball picks up in Thiruvananthapuram

Ajay Thomas’ first encounter with pickleball, a paddle sport played with a perforated plastic ball, happened…

Head to Mamallapuram to catch surfers in action at the ASF Asian Surfing Championships 2025

Surfers at a practice session in Mamallapuram | Photo Credit: Vaibhav Gupta Have you ever watched…

Taste the flavours of Lahore and Patiala in Delhi at Amninder Sandhu’s Kikli

The culinary disposition of Punjab, unlike its geographic landscape, remains undivided. It spells the fusion of…

The 7th edition of Shefs at The Leela celebrates women in culinary leadership

Bunuma Patgiri | Photo Credit: SPECIAL ARRANGEMENT The Leela Palace Chennai presents the seventh edition of…

Can Ozempic and other GLP-1 drugs be substitute for work outs? Dr Ambrish Mithal and Raj Ganpath discuss

If you’ve ever tried to lose weight, cutting calories and spending long hours in the gym,…